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SheeLuxe Show: Transitional Spring Fashion Haul 2019

SheerLuxe host Olivia Wayne is joined by Astrid Carter, Heather Steele and Hattie Cotmore in today’s episode, plus special guests: Sarah Clark, fashion editor, stylist & founder of Little Spree, plus bona fide foodies and Filth burger founders, Gizzi Erskine and Rose Ferguson.

The team talk pancakes and their favourite fillings for Shrove Tuesday. There’s also discussion on the new Michael Jackson documentary – Leaving Neverland, which airs this week, and much more.

Next, Olivia and stylist Sarah Clark, founder of Little Spree, take to the rail for a fashion haul, showcasing her favourite new in transitional pieces for Spring and how to style them.

Wrapping up the show are two famous foodie faces. One’s a chef with a string of best-selling cookbooks to her name; the other’s a top nutritionist, founder of the health eating 5 Day Plan and a British Vogue contributor. Together, Gizzi Erskine and Rosemary Ferguson have created Filth, a new plant-based fast-food restaurant without the junk - guaranteed to excite both vegans and non-vegans alike. Olivia meets them both to find out more.

Shop The Spring Fashion Haul Below...

Loved what the SheerLuxe team were wearing in this episode? Shop the products below..

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